Greene King Stories

Life at Greene King isn’t all about pulling pints and serving food. We are as much a part of the community and British life as you are. Here you will find some great stories about what it’s like to work for the UK’s leading integrated pub retailer and brewer.

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Rising Stars is an engaging and fun way to learn more about Greene King

Alice Kelly is currently taking on a 3 month placement with the operations and HR team in Chef & Brewer

Life as an Apprentice at Flaming Grill

Flaming Grill is all about having fun whilst being up for the challenge...

Greene King’s Alexandra Bower, guest speaker at the Big Hospitality Conversation

Alexandra, Talent Acquisitions Manager, captivated audiences at the Big Hospitality Conversation Careers Event in Liverpool this February.

Start out with an apprenticeship at Chef & Brewer

An apprenticeship at Chef & Brewer means learning and training on the job in a lovely, traditional pub

Learning on the job as an Apprentice Chef with Greene King

Gabrielle joined Greene King after successfully applying for the apprenticeship position and hasn’t looked back.

5 Things to prepare you for an Apprenticeship in Hospitality

We’ll be posting tips and advice throughout National Apprenticeship Week to give you some of the help you need...

One woman’s new beginning

The inspiring story of how Wendy went from hard times to better times.

At Farmhouse Inns, you are the wow.

When you have a place and a team like this, great things happen every day. And it’s all thanks to you.

The ancient Bell

Peel back layers of history at one of the countries oldest inns.