What roles do you recruit for?
I recruit for all our pub leadership roles within metropolitan pub company including general manager, assistant manager and head chef.
Top three tips when applying for a job with us?
- Make sure your CV and all your details are up to date so we can contact you!
- Remember the roles you are applying for and get to know the company
- Be you, be passionate and talk to us when we call
My Jobs
Salary
Upto £14.00 per hour + Tips
Location
George (Holborn),Holborn,WC2R 1AP
Business Area
Chef
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As a Chef, you will…Prepare, cook and present food which meets specs and customer expectationsMaintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire
Reference
9ed14242-e2e2-45fa-a502-d8c14a23ba23
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £12.00 per hour + Tips
Location
George (Holborn),Holborn,WC2R 1AP
Business Area
Waiting Staff
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As Waiting Staff, you will...Provide customers with a heartfelt and memorable experience each and every time they visitKnow the menu inside out, offering recommendations to customersGreet, serve food
Reference
a1a9a02d-fcc2-4e6b-a525-318988504b44
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£25,000 - £28,000 + Bonus + Service Charge
Location
Crabtree (Fulham),London,W6 9HA
Business Area
General Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
What you'll do as a Bookings and Events Manager... Working alongside the management team to ensure exceptional event execution to retain and develop our guest database. Driving the business through m
Reference
4afe46b1-46dd-4ccb-9b33-7867c8bb2793
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£40,000 - £45,000 + Bonus + Service Charge
Location
Havelock Tavern (Brook Green),Brook Green,W14 0LS
Business Area
Kitchen Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As a Head Chef, you will… Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. Communicate clearly with your team in orde
Reference
6b914eb5-66f3-43b3-a388-36ef950f3e75
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£40,000 - £45,000 + Bonus + Service Charge
Location
Bishop (East Dulwich),East Dulwich,SE22 8EW
Business Area
General Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
What you'll do as a General Manager... Work with your business development manager and management team to grow pub sales Lead by example in everything you do and bring our brand to life through your t
Reference
3c228f7f-6a6d-4b51-a439-3b093c05ed0e
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £12.00 per hour + Tips
Location
George (Holborn),Holborn,WC2R 1AP
Business Area
Bar Staff
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As a member of our Bar Staff, you will…Provide customers with a heartfelt and memorable experience each and every time they visitBe the insider behind the bar, offering recommendations to customersPre
Reference
91c2fe73-b85e-49ff-b24b-8b5feab2cc15
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
Upto £12.00 per hour + Tips
Location
Square Pig (Holborn),Holborn,WC1V 6NX
Business Area
Waiting Staff
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As Waiting Staff, you will...Provide customers with a heartfelt and memorable experience each and every time they visitKnow the menu inside out, offering recommendations to customersGreet, serve food
Reference
23245ff6-e85b-4d09-8f75-6b7ba771f568
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£40,000 - £45,000 + Bonus + Service Charge
Location
Bald Faced Stag (East Finchley),East Finchley,N2 8AB
Business Area
General Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
What you'll do as a General Manager... Work with your business development manager and management team to grow pub sales Lead by example in everything you do and bring our brand to life through your t
Reference
6d3e98dc-73e8-41d8-809d-18126b60599c
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£30,000 - £35,000 + Bonus + Service Charge
Location
Mitre (Holland Park),London,W11 3QY
Business Area
Assistant Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
What you'll do as an Assistant Manager... Support the General Manager in the day to day running of the business and leading the business in their absence. Bring our brand to life by leading the tea
Reference
717fed4d-07dc-43c8-8813-b0de715d779f
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceySalary
£40,000 - £45,000 + Bonus + Service Charge
Location
Hare & Billet (Blackheath),Blackheath,SE3 0QJ
Business Area
Kitchen Manager
Brand
Metropolitan Pub Company
Hours
Full time
Location
London
Description
As a Head Chef, you will… Take the reins in the kitchen, whether you are making decisions or coming up with fresh ways to help the team run better together. Communicate clearly with your team in orde
Reference
f086c0cd-b708-4bdf-be34-1e6e2b30e277
Expiry Date
01/01/0001
Author
Sam StaceyAuthor
Sam StaceyMY POSTS
Teaser
Bar and WaitingContent Type
BlogsPublish date
05/13/2024
Summary
Looking a Change this Summer ? Greene King Serves Up Flexibility Summer is the time for new adventures. A break from everyday routines. Whether you're a student heading home,
by
Charley Young
Teaser
ApprenticeshipsContent Type
BlogsPublish date
04/25/2024
Summary
Imagine walking into work each day at one of the nation's most iconic pubs, restaurants, or hotels. You love creating memorable experiences and get to do this in a fast-paced, vibrant environment,
by
Carol Watson
Teaser
Bar and WaitingContent Type
BlogsPublish date
04/23/2024
Summary
Snippet Title At Greene King, our values help to steer us along our journey towards becoming the pride of British hospitality. One of our values is a customer-first approach which means custom
by
Ellie Burrows
Teaser
Inclusion & DiversityContent Type
BlogsPublish date
04/19/2024
Summary
What does it mean to be an ally? It's a question that calls us to look beyond our own experience, to see the inequities and barriers faced by others in our midst. At Greene King, we believe that f
by
Billie McGibbon
Teaser
KitchenContent Type
BlogsPublish date
04/18/2024
Summary
Crafting a CV that reflects your unique flavour, is not just about listing experiences; it's about showcasing your passion for the kitchen, your dedication to quality, and your flair for teamwork.
by
Caroline Atkins
Teaser
Bar and WaitingContent Type
BlogsPublish date
04/17/2024
Summary
Snippet Title Discover why working as a Team Leader is more than just a job, it's an adventure filled with pride, passion, and pints of personality! Our customers are at the heart of everything
by
Kelly Batho
Teaser
Head OfficeContent Type
BlogsPublish date
04/15/2024
Summary
At Greene King, we believe in nurturing our talent. One of our values embodies this - freedom to succeed. This looks like giving our colleagues the freedom to explore and create their own career path
by
Tom Risley
Teaser
BreweryContent Type
BlogsPublish date
04/15/2024
Summary
Snippet Title Did you know that here at Greene King we brew around 130 million pints a year? That’s enough to fill 29 Olympic swimming pools. If you are passionate about the art of brewing and the s
by
Jenn Morris
Teaser
Bar and WaitingContent Type
BlogsPublish date
04/09/2024
Summary
Soak Up Good Vibes With Summer Jobs at Greene KingAs the warm weather arrives and the days grow longer, there's no better place to soak up the summer vibes than at a Greene King pub. Whether
by
Charley Young
Teaser
ApprenticeshipsContent Type
BlogsPublish date
03/07/2024
Summary
Snippet Title At Greene King, we're not just about crafting extraordinary dishes; we're committed to building careers through Apprenticeships. From the very beginning, you'll blend hands-on exp
by
Rachel Jones